Recipes

Baking bread

Bagels (Rachel Allen)

Beetroot bread

Courgette cluster bread

Edible bread bowls

English muffins

Focaccia

Fougasse

Olive and pumpkin seed bread

Pita bread

Polenta bread

Rosemary and new potato focaccia

Smoked flour bread

Soda bread

Sun dried tomato and pesto bread

Stuffed buns

Turkish Pide

White sandwich loaf

White loaf (rustic)

White tin loaf

Pizza – Asparagus and parma ham pizza

Chicken and pesto pizza

Pizza pinwheels

Baking

Bakewell tart

Banana muffins

Blueberry crumble muffins

Mini carrot cakes

Chocolate brownies (standby and rocky road)

Cheddar cheese biscuits

Chocolate gypsy creams

Chocolate, pear and orange squares

Chocolate and vanilla marble cake

Country crisp muffins

Dobos Torte

Easter cupcakes

Gingerbread house

I can’t believe you made that cake

Kringle

Maple, pecan bundt cake

Panforte

Scones

Spiced Christmas biscuits

Stolen

White chocolate cake

Yeasted meringue coffee cake

Fish

Cartdriver’s spaghetti (tuna and porcini mushrooms)

Fish and chips

Mackerel with Asian spices

Mackerel (sticky)

Mussel, spinach and bacon gratin

Salmon en croute

Salmon hotpot

Smoked salmon and mangetout risotto

Sushi

Meat

Chickpea and chorizo soup

Chinese dumplings/potstickes

Chinese meatball and noodle soup

Chorizo, peppers and mozzarella pasta bake

Ham hock in cider

lamb, beetroot and feta burgers

Lancashire hotpot

Shepherd’s pie (using leftover roast lamb)

Spaghetti Bolognese

Spaghetti carbonara

Spicy egg, meatball and tomato Tagine

Tartiflette

Tomato, sausage and fennel seed ragu

Turkey and white bean chilli

Poultry

Baked chicken with lemon, potato & green olives

Chicken chasseur

Chicken, Lemon and Pea Risotto

Chicken noodle soup

Chicken and pesto pizza

Rice with mushrooms, chicken and artichokes

Grilled chicken breasts with oregano, lemon and black pepper

Roast chicken

Roast chicken

Vietnamese chicken pho

Salads

Couscous with pesto, feta, sundried tomatoes and olives

Couscous with griddled aubergine and feta

Peach, feta, procsuitto and rocket salad

Vegetables (not always entirely vegetarian, any meat will be listed in brackets at end of title)

Aubergine Parmigiana

Aubergine polpette

Bagels with cream cheese, pesto and sun dried tomatoes

Baked beans

Baked onions

Balsamic courgettes with pasta

Beetroot and spring greens risotto

Butternut squash, gorgonzola and pecan risotto

Mushroom risotto

Pasta with portobello mushrooms and mascarpone

Pasta with Purple Sprouting Broccoli, Anchovies and breadcrumbs

Pasta with slow braised leeks (and Parma ham)

Peas soup

Polenta with mushroom ragu

Smoked aubergine and olive strudel

Spaghetti with mushrooms cooked with garlic, lemon and thyme

Sweetcorn and feta polenta with aubergine

Miscellaneous

Christmas mess (think Eton mess but with christmas pudding)

Elderflower and pear jelly

Humus

Preserved Lemons

Rhubarb compote

Spiced apple chutney

Traditional lemonade

Roasted tomato sauce

Watercress and walnut pesto